Fettuccine with chestnuts

In Fettuccine with chestnuts, the egg pasta is combined with chestnuts which in ancient times were considered a gift of nature since they were a primary nourishment during colder winters with their nutritional characteristics.

The Fettuccine with chestnuts are ideal with fresh cheese like ricotta, mascarpone or speck and wild game meat.

Available in packs of 250g - 8.8oz

Cooking time
Durum wheat semolina, eggs 30,3%, dried chestnuts in powder 20%
2 minutes

ALLERGEN: It contains gluten and eggs.
GMOs: The product does not contain GMOs.
ORIGIN OF THE INGREDIENTS: Semolina 70-80% Italian, 30-20% Canadian; eggs from 100% Italian farms
Store in a cool and dry place away from heat and light
Humidity 12,5% in origin
10 packs per package